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Food Safety: An Introduction to Ingredient Preclearance/Intentional Components of Food

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Recorded September 21, 2023 | On-Demand Webinar

Summarize the definitions of “food additive,” the food additive approval requirements, and recognize the application of Generally Recognized as Safe (GRAS) substances.

This session was recorded as part of FDLI’s virtual Introduction to Food Law and Regulation course in September 2023.

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